Force USA C20 All-in-One Trainer – Smith Machine + Half Rack, 2×90,7 kg Stacks
SKU: 90405524469

Force USA C20 All-in-One Trainer – Smith Machine + Half Rack, 2×90,7 kg Stacks

Sale price$2607.75 Regular price$2897.50
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Description

Force USA C20 All-in-One Trainer – Smith Machine + Half Rack, 2×90,7 kg StacksStudio Feeling zu Hause mit Smith Machine, Half Rack und Seilzug System in einem Gert. Der Force USA C20 All in One Trainer kombiniert eine Smith Machine in Studioqualitt mit einer Half Rack Front, zwei Gewichtsstapeln und einem vielseitigen Seilzugsystem. Fr alle, die schwer trainieren, sicher spotten und gleichzeitig Accessory Training sauber ber Kabel abbilden wollen. Die Kernkombination: Smith Machine + Half Rack Ob Kniebeugen mit der Langhantel

Studio-Feeling zu Hause – mit Smith Machine, Half Rack und Seilzug-System in einem Gerät. Der Force USA C20 All-in-One Trainer kombiniert eine Smith Machine in Studioqualität mit einer Half-Rack-Front, zwei Gewichtsstapeln und einem vielseitigen Seilzugsystem. Für alle, die schwer trainieren, sicher spotten und gleichzeitig Accessory-Training sauber über Kabel abbilden wollen.

Die Kernkombination: Smith Machine + Half Rack

Ob Kniebeugen mit der Langhantel oder kontrolliertes Bankdrücken: Die Smith Machine des C20 ist für geführte Wiederholungen ausgelegt. Die Front dient gleichzeitig als Half Rack und ist mit J-Hooks sowie Spotter-Armen für sicheres Training mit der Langhantel ausgestattet.

2 Gewichtsstapel mit Feinjustierung

  • 2× 90,7 kg Gewichtsstapel
  • Upgrade-Option: auf 113 kg oder 136 kg pro Stack (optional)
  • Mikroprogression: integrierte 2,26 kg Mikroplatte je Stack

So kannst du Widerstand schnell anpassen – von Maximalkraft bis zu isolierten Zubehörübungen.

6 Seilzugstationen für maximale Vielseitigkeit

Der C20 verfügt über sechs Seilzugstationen. Die Freestyle-Seilzüge lassen sich bis zu 190 cm hoch anheben und von links nach rechts schwenken. Sie können auch arretiert werden und bieten so eine 180°-Funktionalität. Zusätzlich gibt es:

  • 2 untere Seilzüge an der Basis (z. B. für Low Row / Sitzrudern)
  • Dedizierte doppelte obere Seilzugstation für Oberkörperübungen
  • Dual Pulley Connector zur Verbindung (für doppelte Intensität)

Optional: Sliding Bench kompatibel

Du kannst den C20 mit der exklusiven, patentierten Sliding Bench erweitern (optional). Sie ersetzt mehrere Geräte in einem kompakten Design und nutzt die unteren zentralen Seilzüge – ganz ohne zusätzliche Gewichtsscheiben.

Features der Sliding Bench (optional)

  • Patentiertes horizontales Gleitbank-Design
  • Beinpresse und Hackenschmidt plus Flach-/Schrägbank
  • Optionen für Beinbeuger, Beinstrecker und Scottcurl
  • Bis zu 272 kg Kabelwiderstand aus den Stapeln
  • Rutschfeste Fußplatte
  • Kompakt: aufrecht an der Wand verstaubar

Aufbewahrung & Ordnung direkt am Gerät

Der C20 bringt mehrere integrierte Aufbewahrungslösungen mit: Pegboard-System (inkl. Pins), Regalstauraum, Langhantelhalter (x1), Gewichtsscheibenhalter (x8) sowie zusätzliche Pegboard-Halterungen an den Abdeckungen.

Körpergewichtstraining integriert

  • Multi-Grip-Klimmzugstange
  • Dip-Station (mit Spotterarmen)
  • TRX-Haken für Suspension Training, Ringe oder Bänder

Lieferumfang

  • Dip-Griffe (Paar)
  • Aluminium drehbare kurze EZ Curl Bar x1
  • Aluminium drehbare kurze Stange x1
  • Aluminium drehbare Latzugstange x1
  • Trizepsseil x1
  • Gerändelte Einhandgriffe (Paar)
  • Triangle-/Landmine-Griff x1
  • J-Hooks (Paar)
  • Spotter-Arme (Paar)
  • Magnetisches Landmine x1
  • Magnetische Verschlüsse (Paar)
  • Verlängerungsketten x4
  • Ovaler schwarzer Karabiner (belastbar bis 400 kg) x8
  • Peg Board Pins x12
  • Fußfesseln x2
  • Körpergewichtsunterstützter Gurt x1
  • Kabelverbinder x1
  • Magnetpins x4
  • Federverschlüsse x8
  • Hexagon L-Halterungen x4 (zur Bodenverankerung)
  • Langhantelhalter x1
  • Aluminiumrollen

Technische Daten

Verwendung Volle Studio-/Gewerbliche Nutzung
Gewichtsstapel 2× 90,7 kg (upgradefähig auf 113 kg oder 136 kg pro Stack)
Kabelübersetzung 2:1 an den vertikalen Pfosten und Latzugstation
1:1 an Low Row und Sliding Bench
Rahmenbreite (außen-außen) 124,5 cm
Rahmenbreite (innen-innen) 109,2 cm
Außenmaße (B × T × H) 1.956 × 2.007 × 2.235 mm
Innenmaße (B × T × H) 1.092 × 1.194 × 2.057 mm
Freestyle-Seilzüge bis 190 cm höhenverstellbar, schwenkbar/arretiert (180°)

Häufige Fragen

Kann ich den C20 ohne zusätzliche Hantelscheiben nutzen?

Für viele Kabelübungen nutzt du die integrierten Gewichtsstapel. Für Langhanteltraining im Half Rack benötigst du eine Langhantel und Scheiben – diese sind nicht im Lieferumfang enthalten.

Ist die Sliding Bench beim C20 inklusive?

Die Sliding Bench ist eine optionale Erweiterung und nicht im Standard-Lieferumfang enthalten. Sie kann separat erworben werden – kontaktiere uns für ein individuelles Bundle-Angebot.

Wie fein kann ich progressieren?

Jeder Gewichtsstapel enthält eine integrierte 2,26 kg Mikroplatte für präziseren Fortschritt.

Dein nächster Schritt

Wenn du ein kompaktes All-in-One-System suchst, das Smith Machine, Rack-Training und Kabelstationen in einem Rahmen bündelt, ist der C20 die richtige Wahl. Schreib uns für Beratung, Raumplanung und die passende Konfiguration (inkl. möglichem Stack-Upgrade oder Sliding Bench).

Telefon: +49 (800) 000 8929 | E-Mail: [email protected]

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 90405524469

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4.3 ★★★★★
Based on 1688 reviews
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Verified Purchase
Amazon Customer
Waukegan, US
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
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Reviewed in the United States on February 2, 2026
G
Verified Purchase
Gwen Jones
Carnegie, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Lexington, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Chelsea, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
New York, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 13, 2026

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